Author name: Christopher Lower

Low Sodium Chorizo and Green Apple Stuffing

Low Sodium Chorizo Green Apple Stuffing

Low Sodium Chorizo Green Apple Stuffing Growing up I was not a fan of stuffing (or dressing, or whatever you call it). I didn’t like the texture. It was mushy like oatmeal (another dish I still have issues with…don’t hate!). Maybe it was the fact that in our house, it was always a prepackaged stuffing […]

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Lemon, Garlic, and White Balsamic Roasted Green Beans

Lemon, Garlic, and White Balsamic Roasted Green Beans

I was born in the Midwest. Minnesota to be exact. We are the hands down champions of Hot-dish and Casserole. Those classic concoctions with canned soups as their base. Traditionally Cream of Mushroom. Then add various veggies and meats. One such casserole that has long been served in my family growing up, and maybe in

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Low Sodium Apricot Mustard Glazed Roast Turkey

Low Sodium Apricot Mustard Glazed Roast Turkey

Low Sodium Apricot Mustard Glazed Roast Turkey Turkey dinner with all the trimmings! Who doesn’t love that? A roast turkey is a staple of many holiday meals; Thanksgiving, Christmas, and New Year’s to name a few. It also makes for a great Sunday night dinner. The Holidays are especially hard on those of us who

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Jif Naturals Low Sodium Peanut Butter

The Perfect Solution for Low Sodium Peanut Butter

Peanut butter is a staple at our house. It goes on almost everything! From apple slices, frozen waffles, bananas, to pasta and chicken. In order to keep it that way, we had to find a low sodium option. My Wife loves crunchy, and the kids and I love smooth. We obviously needed a solution that

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Low Sodium Buttercup Squash Soup with Smoked Almond Butter

One of the bounties of the fall harvest in Minnesota, is that we have a plethora of squash, gourds, and pumpkins. If you try to be mindful about the fruit and vegetables you consume, the first two rules to embrace are eating what is fresh locally and seasonally. You can choose produce any time of

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