I love Mexican and Latin flavors! As I have related before, most of my formative cooking as a bachelor was when I lived in Florida. The major cultural impact on cuisine was Latin, Mexican, Spanish, and Caribbean flavors. Rice is a staple in many of those cuisines, especially Mexican or Spanish Rice, typically served with […]
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I’ve never been a fan of overly sweet drinks. Whether they have alcohol or not. I tend to like savory and sour flavors, as well as some heat. So I think I have hit it out of the park with this cilantro jalapeno margarita! The cilantro for the savory, lime for the sour, and jalapeno
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Low Sodium Hummus My wife introduced me to hummus. Up until that point, my Midwestern sensibilities thought it was thoroughly appropriate to just have some “dip” for your veggies. “Dip” usually translated into a cream heavy, thick dressing of some kind that had an overwhelming dill flavoring to it. Store bought hummus can be high
Low Sodium Guinness Beef Stew On my Dad’s side of the family, we’re Welsh, Scottish, Irish, and German. All heritages that enjoy a good and hearty stew! So whether it is for St. Patrick’s Day, or just something hot and hearty to warm you to the core on a chilly night, you will love this
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Low Sodium Fish and Chips I live in the land of the Lutheran Fish Fry, Walleye Shore Lunch, and fried fish of many variety. This was a bit surprising to me, originally a West Coaster when I moved here to Minnesota. I mean there is no ocean anywhere. What there is, is lakes, and well
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What Can I Eat on a Low Sodium Diet You have been told to go on a low sodium diet. Great. What does that mean? Can I just throw away my salt shaker? Can I ever go to a restaurant again? Isn’t Sea Salt a low sodium salt? Bacon doesn’t count, right? It is confusing.
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In college, when my friends and I were snarfing down Ramen Noodles cooked up in our dorm room hot pots, we began to question whether this was really the “bomb” (yeah we called things the “bomb” back then) of noodle experience. Having grown up exposed to Korean, Chinese, and Filipino cuisine, I knew we could
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Low Sodium Soy Sauce For some people, it is the Holy Grail of Low Sodium Cooking, Low Sodium Soy Sauce. The pre-bottled choices on the market today are obscenely high in Sodium, even the “Low” and “Reduced” Sodium varieties. So in order to reclaim many Asian dishes that became off limits when you live the
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Honey Sriracha Tuna Sliders with Pineapple Salsa Sliders are HOT right now! This recipe sure fits the bill. This is my low sodium take on a honey sriracha tuna slider with pineapple salsa. I was trying to come up with a trio of slider choices for a Super Bowl Party. I already have my
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6 Heart Healthy Super Bowl Snacks Just in time for the big game, Buzzfeed.com picked up another list of Low Sodium Treats I crafted. Here is, as featured on Buzzfeed – 6 Heart Healthy Super Bowl Snacks. I am super excited that they feature my Buffalo Wings and Low Sodium Ranch Dipping Sauce. It was
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