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Honey Sriracha Tuna Sliders with Pineapple Salsa
Christopher Lower

Pineapple Salsa

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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 1 cup
Course: Salsa
Cuisine: Mexican
Calories: 11.5
Ingredients Method Nutrition

Ingredients
  

  • 1/2 cup Pineapple Chunks
  • 1/4 cup Minced Onion
  • 2 T Minced Cilantro
  • 4 Minced Tomatillos
  • 2 Minced Jalapeno Peppers seeds and ribs removed
  • 1 T Rice Vinegar
  • 1/2 T Olive Oil

Method
 

  1. In a small bowl mix together all ingredients.
  2. Increase or decrease Jalapenos based on desired level of heat.

Nutrition

Serving: 1gCalories: 11.5kcalCarbohydrates: 2.6gProtein: 0.1gSodium: 15.1mgFiber: 0.2gSugar: 2.2g
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